This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect...
Author: Culinary Envy
If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced...
Author: veggigoddess
Who Jansson is, we may never know, but this meal is an absolute must on a cold and frigid evening. You might be put off by the inclusion of anchovies, but you will be really surprised at how well the saltiness...
Author: WOLSELEY
Yukon Gold potatoes are sliced and layered with creamy sauce and Cheddar cheese before baking until tender and golden brown. So full of flavor and cheesy! Yummy!
Author: Stephanie
If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced...
Author: veggigoddess
Hash brown potatoes are baked with green onion, mushroom soup, milk, Cheddar cheese and green bell pepper. Scrumptious!
Author: MARY ANN PUTMAN
Hash brown potatoes are baked with green onion, mushroom soup, milk, Cheddar cheese and green bell pepper. Scrumptious!
Author: MARY ANN PUTMAN
You can prepare this side dish in the morning, then put it in the oven later.
Author: Autumn Pumpkin
If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced...
Author: veggigoddess
My family LOVES this recipe! Even the kids clean their plates :)
Author: alisha
My family LOVES this recipe! Even the kids clean their plates :)
Author: alisha
My family LOVES this recipe! Even the kids clean their plates :)
Author: alisha
My family LOVES this recipe! Even the kids clean their plates :)
Author: alisha
My family LOVES this recipe! Even the kids clean their plates :)
Author: alisha
Boiling these potatoes first cuts down on cooking time, making them ready to eat even quicker. My friends can't get over how delicious these potatoes taste! Using three different cheeses gives it awesome...
Author: Katyana
Boiling these potatoes first cuts down on cooking time, making them ready to eat even quicker. My friends can't get over how delicious these potatoes taste! Using three different cheeses gives it awesome...
Author: Katyana
You can prepare this delicious side dish of scalloped potatoes with onion in the morning, then bake them to perfection in the oven later.
Author: Autumn Pumpkin
You can prepare this delicious side dish of scalloped potatoes with onion in the morning, then bake them to perfection in the oven later.
Author: Autumn Pumpkin
You can prepare this delicious side dish of scalloped potatoes with onion in the morning, then bake them to perfection in the oven later.
Author: Autumn Pumpkin
You can prepare this delicious side dish of scalloped potatoes with onion in the morning, then bake them to perfection in the oven later.
Author: Autumn Pumpkin
I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for...
Author: Rebecca Gould
I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for...
Author: Rebecca Gould
I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for...
Author: Rebecca Gould
A simple scalloped potato recipe passed down from my Irish ancestors, using ingredients you have on hand.
Author: Sheila Dortch Stockdale
This is a delicious French dish. I think an American would call it a potato casserole of some type. Now that I am in France, I am trying to experiment for my honey's sake!
Author: drodrigues101
Our favorite scalloped potatoes out of the casserole dish and into muffin tins! We also like to make this with crispy bacon pieces or ham.
Author: Kerrie P
This recipe is the perfect compliment to a nice filet or ribeye. It's a little time consuming, but well worth it in the end. It adds the perfect amount of spice without going overboard. I got the idea...
Author: igbystooge
Slices of potatoes are layered around a baking dish to create a beautiful crust for these creamy rosemary potatoes.
Author: Mackenzie Schieck
I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for...
Author: Rebecca Gould
Sliced potatoes are smothered in a cheese sauce and topped with ham. If you prefer a little kick, try adding a dash of cayenne pepper to the sauce. Delicious!
Author: Lumielle
Slices of potatoes are layered around a baking dish to create a beautiful crust for these creamy rosemary potatoes.
Author: Mackenzie Schieck
A classic Utah dish, done often in Dutch oven style, that will not last through a party. It's just that good.
Author: Kitchen Witch
You can prepare this delicious side dish of scalloped potatoes with onion in the morning, then bake them to perfection in the oven later.
Author: Autumn Pumpkin
A new spin on the old classic scalloped potatoes. I use this dish as a side dish with burgers. Try it with bread crumbs on top, too. It's really good.
Author: cookingforseven
Who Jansson is, we may never know, but this meal is an absolute must on a cold and frigid evening. You might be put off by the inclusion of anchovies, but you will be really surprised at how well the saltiness...
Author: WOLSELEY
A new spin on the old classic scalloped potatoes. I use this dish as a side dish with burgers. Try it with bread crumbs on top, too. It's really good.
Author: cookingforseven